One of our favourite blends which has been delicately roasted to produce an everyday great tasting cup of coffee. The Foundation blend is the staple go-to drink you'll want over and over again.
Great as a strong black espresso with flavours of chocolate and malt developing in milk based brews for a great clean finish.
This is one you should always have in your grinder.
Colombia | Magdalena - Spanning a total of over 570 hectares that yield 2000 tonnes of dry parchment coffee each year, the coop farms are comfortably nestled in the Magdalena mountain valley, close to the Magdalena River. The diverse micro-climates of the region brings out a magical mix of flavours in these coffees
El Salvador | Apaneca Ilamatepec - Nestled amidst the tall shade-giving trees across themountains in the region of Apaneca, Ilamatepec, Finca El Cerro is a coffee farm thatdoesn’t just produce coffee but also mills and exports it as well. The daily harvest isbrought to the mill to be processed in various methods including washed,semi-washed, natural and honey.
FOUNDATION | Coffee Blend
Colombia | El Salvador