ZERO MILEAGE DECAF - MADE FOR BOARD GAMES, COMFY ARMCHAIRS AND OVERTHINKERS

Indulge in the extraordinary with our specialty grade roasted Colombian decaf coffee, a testament to the art of caffeine-free perfection achieved through a chemical-free, natural process. Every cup is a journey of pure delight as you savor the intricate flavors of black forest gateau, where rich chocolate, sweet cherries, and hints of cream harmonize on your palate. The comforting allure of caramel weaves through each sip, providing a warm embrace, while the subtle elegance of amaretto adds a touch of sophistication to your coffee experience. With no caffeine to interrupt your tranquility, this blend is the ultimate choice for those who seek the finer moments of life, sip by sip.

ROASTED IN SMALL BATCHES ON THE WEST COAST

ZERO MILEAGE

AU$17.00

Quantity

BREW RATIO - 2:1

Dose 16g | Yield 32g | Time 23-25 Sec

Dose 18g | Yield 36g | Time 25-27 Sec

Dose 20g | Yield 40g | Time 27-30 Sec
BREW RATIO - 15 - 17:1

60-65g of coffee per 1000ml of water

For 1 cup start with 13g of coffee and 200ml of water

Wet and preheat the lined V60 driper and vessel with hot brewing water, then discard water from vessel.

Add in medium-coarse ground coffee to pre-wet filter, then bloom with water for 30 sec.

Gently pour in water in small circles from inward to outward, to desired volume.

Allow coffee to brew and draw down through filter for approximately 3:00 - 3:30 min.

Remove V60 dripper and discard filter ground coffee

Pour, serve and enjoy freshly brewed KALTIVA coffee.
BREW RATIO - 10:1

1 cup = 20g of coffee per 200ml of water

Place the syringe into AeroPress at position 4, then invert. Pre-wet filter paper in the filter cap and set aside.

Add in coarse ground coffee to inverted AeroPress and then carefully pour in brewing water.

Gently stir to ensure all ground coffee is saturated, then allow the brew to steep for 1:00 - 1:10.

Screw on the cap, purge head space air, and then invert the AeroPress onto a vessel and gently plunge for 30 - 40 sec.

Serve and enjoy your freshly brewed KALTIVA coffee.
Fill basket with medium ground coffee and flatten with the back of a spoon

Fill the water chamber with hot water to the valve, add the coffee basket and tightly screw the top section back on

Place on the stove on a medium heat

When water starts sputtering, your coffee is ready

Remove from heat, serve and enjoy your freshly brewed KALTIVA coffee.

FREE DELIVERY ON COFFEE ORDERS OVER $50.00

ZERO MILEAGE

ESPRESSO | Brewing Guide

FILTER | Brewing Guide

AEROPRESS | Brewing Guide

MOKA POT | Brewing Guide

Kaltiva Coffee Roasters - PERTH WA